• Menu
  • Skip to right header navigation
  • Skip to main content

Grandma's Frozen Noodles Logo EST 1961

  • Start Here
  • About
    • Why Choose Us
    • Community
  • Shop
    • Buy Now
    • Find Our Products
  • Recipes
  • FAQs
  • Contact
  • Start Here
  • About
    • Why Choose Us
    • Community
  • Shop
    • Buy Now
    • Find Our Products
  • Recipes
  • FAQs
  • Contact

Asparagus and Noodles

This time tested Grandma’s favorite is a wonderful addition to even your most elegant meal. It’ll become a family favorite!

Asparagus & Noodles dish

ASPARAGUS AND NOODLES

Level: EASY
Prep time: 10 minutes
Cook time 30 minutes
Serves: 4-6 servings

INGREDIENTS:
1 cup toasted pine nuts
1 clove garlic
1 lb. fresh asparagus
2 Tbsp. olive oil
1/2 cup red pepper, sliced thin
1/2 cup chopped onion
4 Tbsp. butter
2-6 oz. grated parmesan cheese
11 oz.pkg Grandma’s Frozen Wide Egg Noodles
salt and pepper to taste

DIRECTIONS:
Begin by preparing noodles according to package directions. While noodles are cooking, break woody ends from asparagus and discard. Cut in 1″ diagonal slices, leaving tips whole.

Melt 2 Tbsp. butter in skillet over medium heat and add olive oil. Saute’ asparagus, onion, garlic, and red peper until asparagus is tendar crisp. Season with salt and pepper. Lower heat.

Drain noodles and add to skillet along with remainder of butter and the parmesan cheese. Toss gently until heated through and serve immediately! Yummm!

Ready to Start Cooking? Locate Grandma’s Frozen Noodles at a Store Near You!

Find My Store
Previous Post: «Green Chili Chicken & Noodle Bake Green Chili Chicken and Noodle Bake
Next Post: Noodles With Walnut-Gorgonzola Sauce Noodles with Walnut-Gorgonzola Sauce»

Site Footer

  • facebook
  • instagram
  • twitter

Copyright Grandma's Frozen Noodles© 2023 · All Rights Reserved · Terms · Privacy Policy · Website by Houndstooth Media Group